Recipes

Miscellaneous Recipes Salads

Kasseri sandwiches

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Grilled portobello mushrooms and kasseri sandwiches Kasseri a mild Greek cheese my favorite! Ingredients 4 Rolls 4 Portobello mushrooms 4 Slices of kasseri cheese 1 Large onion sliced 1 Large red pepper 2 tbsp olive oil 3 tbsp balsamic vinegar Freshly ground black pepper. Clean and remove stems from mushrooms. [...]
Main Dishes Recipes

Chicken sauté,Litsa!

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Chicken with dill in tomato sauce, comfort food! Chicken sauté, Litsa! Chicken sauté, Litsa! Ingredients 1 Chicken cut in small portions remove all visible fat. 2 onions sliced. 10 sprigs dill finely chopped ¾ cup olive oil. 1 cup wine 1 can diced tomatoes.540 ml. 19 fl oz. Salt – [...]
Meze Recipes

Bundles with kasseri

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Bundles with kasseri and mushrooms - easy hors d’oeuvres for entertaining 15 Bundles Bake 350 F for 15-20 min. For the dough. Ingredients ½ cup warm milk 1 Tsp instant active dry yeast ½ teaspoon sugar Pinch of salt ½ cup vegetable oil 1 egg 3 cups all purpose flour [...]
Meze Recipes

Dako-Litsa!

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Dako a specialty originating from the island of Crete Dako-Litsa! Can be served as an appetizer or Meze, You can also serve it as a salad! Ah, the island of Crete is a gift to all of us! So much to say about the island, the food, the weather and the [...]
Meze Recipes

Tirokafteri dip-Litsa!

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Tirokafteri dip (hot cheese dip) A delicious dip made with Feta cheese and red peppers! Good bread and you are ready to go! A nice meze! Tirokafteri dip Litsa! Ingredients 1 cup feta cheese 1 red pepper grilled skin removed 3 tbsp lemon juice A few drop of olive oil [...]