I’m so glad that the world has become so small, in the sense that we can enjoy goods from other countries no matter how far they are. I don’t live in Greece any more but there are many flavors and fragrances that bring back memories of my childhood and my [...]
Dill The herb I love! Dill not just a pickle herb! (Anethum – Graveoleus) Dill the elegant herb, the herb I use more than any other in my cooking! Dill, the word comes from the Saxon word “Dilla” which means to soothe. It is used as an aid for digestion [...]
I'd like to take a moment to express my appreciation to all of you that respond to my newsletters.Thank you!My Canadian friends really enjoy my recipes, but the thrill comes when my Greek friends love my newsletters.You have many questions and here are the answers. The picture by the sea [...]
Feed our children well. They are our inheritance. As parents, we have the responsibility to nurse our children with healthy, nutritious food. This means time and thought but when we do it we actually invest in their health and well-being. Feed our children well. They are our inheritance At the [...]
It is beautiful, more than ever, dressed up in white, accessorized in pink and filling the air with a heady fragrance! Although it looks like a bride, this delight best describes an almond tree in full bloom during early spring. It's full of white blooms with delicate pink centers, ready [...]
Litsa Bolontzakis, My passion, and love for my heritage are the reason I published two amazing books about Greek cooking, treasure-filled coffee table books with wonderful pictures and easy-to-follow recipes.