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Greek recipes cook books
ABOUT US  |  PRODUCTS  |  A TASTE OF GREECE  |  COOKING WITH LITSA   |  CONTACT
Cooking with Litsa
Feeding our future
About us
Products
A taste of Greece
Cooking with Litsa
Contact
  2009
  Gourmand awards
  Grilled vegetable salad
  Almond butter cookies
  Beef Burgers with Feta
  Kourabiethes
  Artichoke medley
  Green Peas and Italian sausage
  Salmon on a bed of onions
  Green bean Salad
  Orzo salad
  2008
  Chicken with Hilopites
  Phyllo
  Almond Cake
  Trifles
  Quince preserves
  Pork roast
  Green salad
  Kasseri sandwiches
  Chicken sauté
  2007
  Bundles with kasseri
  Spinach rolls
  Dako
  Shrimp salad
  Tirokafteri dip
  Lamb & potatoes
  Octopus salad
  NewsLetters
  June 2009
  April 2009
  March 2009
  February 2009
  January 2009
  October 2008
  August 2008
  July 2008
  June 2008
  May 2008
  March 2008
  January 2008
  December 2007
  October 2007
  September 2007
  June 2007
  April 2007
  February 2007
  December 2006
  November 2006
 


Feed our children well. They are our inheritance

As parents, we have the responsibility to nurse our children with healthy, nutritious food. This means time and thought but when we do it we actually invest in their health and well-being.

At the same time we invest in our peace of mind.

Big corporations don’t care about the healthy diet of our young ones. They only care about profit and that is why they target our young ones with billions of dollars worth of advertising.

Do you, as a parent, care?

If you do, go the extra mile. The benefits are immense - less doctor visits, less antibiotics, less stress on the rest of the family. And best of all, the young ones will shine, like the sun, with health and joy.

Commitment is the name of the game. A life-time commitment. Give them a good foundation and they will build on it in later years.
Don’t settle. The system wants to mould us in a certain way, so it can do whatever it wants with us and it is very powerful.

Just like salmon, we have to swim against the current, with the objective to shape our children’s taste buds to crave and love real and healthy food.
We all need daily defenses against infections and germs but our young ones need it more.

So dear friends don’t panic! It’s not so difficult. It just needs organization.

Just start with an afternoon or an evening in the week. A healthy soup with vegetables and legumes from scratch, something in the oven that you can forget about and before you know it you have meals for 2-3 days.

 


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